Pastry Items

Croissants

  • Almond Croissant

                   Almond filling inside, covered with almond coating and twice baked. 3.75

  • Chocolate Croissant

                   Lamented dough covering sticks of premium chocolate. 3.00

  • Spinach/Artichoke Croissant
                   A breakfast croissant with artichoke hearts, spinach, and smoked edam cheese 3.50
    

 Tarts

  • Lemon Tart

                 Lemon filling on almond cream  5.00

  • Pear Tart
                Almond cream with sliced poached pear 5.00
 
 
  
  • Mixed Berry Tart

                Blackberries, raspberries and blueberries in almond cream 5.00

 
  • Caramel Chocolate Tart
                A perfect mix of chocolate and homemade caramel cream  5.00
 
 
  
  • Apple Tart

                 Layers of apple on top of almond cream  5.00

  • Mixed Nut Tart

                 Soft nougat with roasted almonds, pecans, and walnuts on a layer of almond cream  5.00

  • Blueberry Tart

                Blueberries in a layer of almond cream with cream cheese  5.00

  • Chocolate Coffee Walnut Tart

Turnovers

  • Raspberry Turnover  3.00
 
  • Lemon Pie
 
  • Apple Pie

Scones

  • Chocolate Chip Scone  2.50
  • Cranberry Orange Scone  2.50
  • Blueberry/White Chocolate  2.50